If you’re looking for an easy summer cocktail, try one of these floral and fruity summer favorites.
Recipes like Whipped Frozen Creamsicle and Pomegranate Margaritas are easy to make and refreshing in the summer sun.
That’s no fun.
Victor Protasio
There’s nothing better than pairing a summer cocktail with a little something to eat.
Choose a quick, easy, no-cook appetizer that you might make in 10 to 15 minutes.
Or prepare a dish the night before and keep it in the cold fridge until ready to serve.
Victor Protasio
Or set out some icy cold shrimp or a plate of sweet dates wrapped in salty prosciutto.
Herbed olives are always appreciated by olive lovers.
And anavocado hummusset out with some veggie chips, pita chips or crudites would be nice to dip into.
Pomegranate Margaritas
Who says margaritas are just for summer?
The secret to the straight-from-the-ice-cream truck taste of this creamy frozen treat?
Unsweetened vanilla coconut milk brings just a hint of sweetness while keeping this added-sugar-free and vegan.
You could also use a sweetened coconut milk if you prefer a little more sweetness.
Made with staple home bar bottles, the Negroni is a great cocktail to brighten up your happy hour.
Don’t have gin?
Substitute bourbon or rye whiskey to make a classic boulevardier!
Whipped Frozen Cherry Limeade
How can you possibly make whipped frozen limeade even more refreshing?
Add tart cherry juice to the mix!
This homemade slushie tastes like summer in a glass.
Either way, this homemade refresher will make your summer even sunnier.
Spicy Mezcal Margarita
Feel the heat in this zippy mezcal margarita!
Victor Protasio
What’s the difference between tequila and mezcal?
Tequila is a bang out of mezcal.
We love it paired with a little bit of heat and agave syrup for a touch of sweetness.
Amp up the flavor even more by using a flavored seltzer rather than plain!
Victor Protasio
