Tired of ordering takeout?
These copycat Chipotle recipes will have you wondering why you didnt recreate your favorite burrito bowl at home sooner.
Theyre healthy options for lunch or dinner and will save you money in the long term.
Photo: Photographer: Rachel Marek, Food stylist: Annie Probst
This smoky salsa can top tacos or burrito bowls or be served with chips for dipping.
Use this easy recipe as a burrito or taco filling or as a spicy salad addition.
Loading it with vegetables and using quinoa in place of rice adds nutrition for a healthier dinner.
Photographer: Rachel Marek, Food stylist: Annie Probst
Chicken & Veggie Quesadilla
This easy quesadilla recipe uses canned cooked chicken to save time.
you’re free to also use leftover cooked chicken or turkey if you have it.
Dice the vegetables up to 1 day ahead for even speedier prep.
Serve with a cold beer and vinegar-dressed slaw.
Let the kiddos load them up with the toppings at the table.
We love this with chicken but it would be just as delicious with shrimp.
Photographer: Antonis Achilleos, Prop Stylist: Christine Keely, Food Stylist: Karen Rankin
Photographer: Fred Hardy II, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Phoebe Hauser
Greg Dupree
