In just 15 minutes, you’re able to make one of these healthy and delicious salad recipes.
These salads are packed with fresh vegetables like spinach and kale to create a balanced main or side dish.
To make ahead, whisk dressing, combine salad ingredients and store separately.
Katie Webster
Toss the salad with the dressing just before serving.
To make it a complete meal, top with grilled chicken or shrimp.
If you’re not a fan of cilantro, mix in freshly chopped basil or dill instead.
Katie Webster
Any extra dressing is delicious served over grilled chicken or flaky white fish, such as cod or flounder.
Green Machine Salad with Baked Tofu
Baked tofu adds meatiness and protein this healthy packable lunch salad.
This vegetarian meal is so tasty that even meat-only eaters won’t miss the beef.
Katie Webster
The extra dressing is delicious served with grilled vegetables.
The colors in this easy-to-make salad are enough to brighten one’s spirits.
Try this salad for a take-along lunch.
