These quick and yummy sandwiches are packed with tasty ingredients like peppers, tomatoes and other flavorful produce.
Chickpea Salad Sandwich
This vegan chickpea salad sandwich is lemony, bright and delicious.
Celery brings a nice crunch.
Photo:Photographer: Stacy k. Allen, Props: Christina Brockman, Food Stylist: Jennifer Wendorf
Mix it up with different flavors of hummus and different types of vegetables, depending on your mood.
Loaded Cucumber & Avocado Sandwich
This loaded cucumber-and-avocado sandwich is filled with creamy avocado and crispy cucumbers.
Ricotta cheese mixed with extra-sharp Cheddar adds flavor while sliced red peppers offer a splash of color.
Photography / Caitlin Bensel, Food Styling / Ruth Blackburn
Chopped walnuts add nuttiness and crunch to this easy sandwich.
Caprese Sandwich
This caprese sandwich is fresh from the basil and hearty from thick, crusty ciabatta.
The sun-dried tomatoes deepen the flavor.
Photographer: Fred Hardy, Food Stylist: Margaret Monroe Dickey
It’ll keep you energized until dinner.
Feel free to swap in your other favorite sandwich vegetables, sprouts or greens.
Instead of corn, we flavor cucumber slices with cotija cheese, lime and cilantro for a tasty filling.
Photographer: Greg DuPree, Food Stylist: Anna Kelly, Prop Stylist: Christina Brockman
Fresh heirloom tomato pairs well with the slightly salty, creamy burrata and tangy balsamic vinegar.
Jacob Fox
Jacob Fox
Photographer / Jennifer Causey, Food Stylist / Karen Rankin, Prop Stylist / Christine Keely
Photographer: Rachel Marek, Food stylist: Holly Dreesman
Dillon Evans
