Dont know what to eat for dinner tonight?

One of these filling, high-protein casseroles should do the trick.

Plus, these meals feature other nutritious,anti-inflammatory foodslike herbs, veggies, whole grains and healthy fat.

a recipe photo of the Salmon Orzo Casserole with Lemon Dill

Photo: Stacy k. Allen, Props: Julia Bayless, Food Stylist: Ana Kelley

Chicken and white beans pack in the protein.

Any white beans, such as cannellini, garbanzo or navy beans, work well here.

Crushed corn tortilla chips add a crunchy layer to complete the dish.

a recipe photo of the Pesto Tuna Noodle Casserole

Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Lexi Juhl

We remedy this by making our own creamy mushroom sauce with nonfat milk thickened with a bit of flour.

Sharp Cheddar cheese flavors the filling and adds a layer of ooey-gooey melted cheese on top.

Dijon mustard flavors the dish, complementing the salmon and asparagus.

a recipe photo of the Spanakopita-Inspired Chicken & White Bean Casserole

Photographer: Carson Downing, Food stylist: Annie Probst, Prop Stylist: Joseph Wanek

Salsa helps bind the ingredients together, along with melted cheese.

Crushed tortilla chips on top add crunch.

Serve with the suggested garnishes, or add your own favorite toppings to complete the dish.

a recipe photo of the Creamy Chicken, Mushroom & Spinach Skillet Casserole served in a dish

Photographer: Rachel Marek, Food stylist: Annie Probst

Broccoli & Quinoa Casserole

This broccoli-quinoa casserole makes a hearty vegetarian main dish.

As the quinoa absorbs water and cooks, it creates the perfect amount of steam for cooking the broccoli.

The broccoli is crisp-tender and adds texture to contrast with the creamy, cheesy quinoa.

A casserole dish with the beef & black bean nacho casserole recipe

Photographer: Rachel Marek, Food Stylist: Holly Dreesman, Prop Stylist: Sue Mitchell

Swap in tricolor quinoa, if you prefer.

Two-Bean Enchilada Casserole

This classic and comforting dish is easy to make on a busy weeknight.

Serve this casserole with your favorite toppings, like shredded lettuce, olives or tomatoes.

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Skillet Tuna Noodle Casserole

Photography / Fred Hardy, Styling / Ruth Blackburn / Audrey Davis

Cheesy Black Bean & Quinoa Skillet Casserole

Rachel Marek

a recipe photo of the Salmon Noodle Casserole

Photographer: Brie Goldman, Food Stylist: Charlie Worthington

a recipe photo of the Nacho Cauliflower Casserole served in a dish

Photographer: Victor Protasio, Food Stylist: Ruth Blackburn, Prop Stylist: Josh Hoggle

Broccoli & Quinoa Casserole

Photography / Antonis Achilleos, Styling / Christine Keely, Ali Ramee

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