Get out the Crock-Pot for these Thanksgiving sides that are so simple to put together.
Slow-Cooker Honey Whole-Wheat Rolls
The slow cooker yields super-tender, pillowy whole-wheat rolls.
Broil, watching carefully, until lightly browned, 2 to 3 minutes.
Photo: Johnny Autry
The roasted red peppers, lemon, olives and feta add texture and flavor to this Mediterranean diet recipe.
Plus, the slow cooker saves you time cooking at the stove.
ensure to use fresh green beans, as frozen green beans will become mushy.
Victor Protasio
Slow-Cooker Cheesy Potatoes
What’s not to love about this easy dump-and-go slow cooker recipe?
It has potatoes and ooey-gooey cheese, all combined with a can of condensed cream of chicken soup!
Whip up this kid-friendly side dish anytime you have a crowd to feed.
Photographer: Robby Lozano, Food Stylist: Margaret Dickey, Prop Stylist: Julia Bayless
It’s a great timesaving set-it-and-forget-it side dish recipe to round out any hearty meal.
Buttermilk makes the mashed potatoes creamy while garlic and shallots add flavor.
Don’t be afraid to keep blending the soup-more air yields tastier, frothier soup.
Garnish with additional fresh rosemary sprigs, if desired.
while your slow cooker does the rest.
