The drizzle on top adds nutty peanut butter flavor to every bite.
If your peanut butter is lumpy, blend the custard filling in a blender to smooth it out.
you’re free to add chocolate chips or chopped nuts for extra flavor if you prefer.
Photo:Photographer: Morgan Hunt Glaze, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Shell Royster
Blueberries bring color and tartness to the dish.
Serve with maple syrup on the side, if desired.
Christmas Breakfast Casserole
It doesnt have to be Christmas to enjoy this delicious casserole.
Photographer: Robby Lozano, Food Stylist: Emily Nabors Hall, Prop Stylist: Lydia Pursell
Serve with pure maple syrup.
Tater Tot Breakfast Casserole
There is something for everyone in this Tater Tot breakfast casserole.
The eggs hold everything together.
Photographer: Morgan Hunt Glaze, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Shell Royster
This easy breakfast casserole is perfect for the holidays when you better feed a hungry crowd.
Serve this easy casserole for breakfast, brunch or even dinner with a green salad on the side.
Two recipes combine into one by adding Roasted Sweet Potatoes to this casserole.
Victor Protasio
Photographer: Rachel Marek, Food Stylist: Lauren McAnelly
Will Dickey
Photography / Jennifer Causey, Stylist / Ali Ramee / Audrey Davis
Greg Dupree
