Using an air fryer works well, too, and cuts back on calories.
Serve the crispy cutlets with a side salad.
They don’t require a lot of oil to create a deep-fried crispy crust.
Photo: Photography / Antonis Achilleos, Styling / Christine Keely / Ali Ramee
Serve them with your favorite dipping sauce or alongside roasted veggies.
Want to double the recipe?
Serve with air-fried zucchini fries.
Jacob Fox
Here, chicken thighs are marinated in buttermilk and dredged in a simple breadcrumb coating.
Serve them with your favorite dipping sauce or slice them up to top a salad.
Serve this air-fryer rotisserie chicken with your favorite veggie sides for a healthy weeknight dinner or weekend supper.
They hold their shape nicely while cooking, with a tender middle and a crispy crust on the outside.
Peppery arugula and a lemony mayonnaise sauce round out the meal.
It’s an impressive dinner that’s also super simple to make.
Caitlin Bensel
If you might’t find fresh horseradish, use a high-quality prepared product.
Be sure to drain and squeeze it to remove as much moisture as possible.
Air-Fryer Popcorn Shrimp
These air-fried popcorn shrimp get crispy and crunchy with very little oil.
Antonis Achilleos
Photography / Greg DuPree, Styling / Ruth BlackBurn / Julia Bayless
