From egg casseroles for breakfast to cheesy chicken casseroles for dinner, these mains are tasty and healthy choices.
Enjoy this casserole over rice for dinner or serve it with chips as a game-day appetizer.
Serve this easy casserole for breakfast, brunch or even dinner with a green salad on the side.
Photo: Photographer: Jen Causey, Prop Stylist: Julia Bayless, Food Stylist: Chelsea Zimmer
Serve with tortilla chips and sour cream.
Chicken & Zucchini Casserole
This baked chicken and zucchini casserole is creamy, hearty and low-carb!
Smoky salmon, briny capers and creamy goat cheese load these frittata-like slices with flavor.
Caitlin Bensel
Buffalo Chicken & Cauliflower Casserole
This creamy low-carb Buffalo chicken and cauliflower casserole is spicy and satisfying.
Cauliflower and celery add a tender-crisp bite while a sprinkle of blue cheese on top adds a savory finish.
Hot Chicken Salad Casserole
A crunchy cornflake-almond topper complements this saucy chicken mixture.
Greg Dupree
Bake it up for an elegant summer brunch or a casual backyard barbecue.
For variety, you could substitute almost any mild white fish.
Bacon & Kale Sheet-Pan Eggs
Our trick for making a big batch of eggs?
Photographer: Brie Goldman, Food Stylist: Holly Dreesman, Prop Stylist: Gabriel Greco
Get out your sheet pan.
With this simple recipe, you’re free to easily meal-prep breakfast for the week.
Serve them as is or in a sandwich.
Photographer /Antonis Achilleos, Prop Stylist / Kay Clarke, Food Stylist / Emily Nabors Hall
Casey Barber
Jennifer Causey
Will Dickey
Casey Barber
