These no-cook dinners are healthy, tasty and will help cool you down.
But it’s easy to make at home with this quick recipe.
Serving it over a brown rice salad makes it a meal.
Photography / Greg DuPree, Styling / Ruth BlackBurn / Julia Bayless
The tangy, spicy slaw adds crunch.
Wrap these up to take as a healthy and portable lunch for work.
Topping with tomatoes and avocado adds color and nutrients.
Photography / Greg DuPree, Styling / Ruth BlackBurn / Julia Bayless
Serve over brown rice instead of the zucchini noodles to add a hearty boost of fiber.
Avocado Tuna Salad
Jazz up a can of tuna with this easy avocado tuna salad recipe.
Romaine hearts and cucumber offer refreshing crunch.
White Bean & Veggie Salad
This meatless main-dish salad combines creamy, satisfying white beans and avocado.
Try mixing it up with different seasonal vegetables.
Avocado Chicken Salad
This avocado chicken salad is herbaceous, bright and creamy.
The blend of cilantro, dill and chives pairs nicely with fresh avocado.
Enjoy this easy chicken salad over lettuce, on crackers or in a wrap.
Try other mayo varieties, like roasted garlic or chipotle lime, in this fast, no-cook lunch recipe.
Serve this rotisserie chicken salad recipe with whole-grain crackers.
Photography / Greg DuPree, Styling / Ruth BlackBurn / Julia Bayless
Caitlin Bensel
Carolyn Hodges
