Make these easy and filling recipes for lunch when youre crunched for time.

A bit of almond butter adds richness and filling protein.

Freeze some of the almond milk for an extra-icy texture.

Edamame Veggie Rice Bowl

Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Josh Hoggle

Try it for a quick breakfast or snack.

The tangy citrus dressing is a refreshing flavor with the sweet caramel of the roasted sheet-pan veggies.

Peanut Butter-Banana English Muffin

Peanut butter and banana are the original power couple.

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Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Josh Hoggle

Strawberry-Chocolate Smoothie

This creamy, rich strawberry-chocolate smoothie will satisfy any chocolate cravings.

It’s so decadent you might want it as a dessert, too.

Freeze the fruits ahead of time for an extra frosty texture once blended.

Strawberry-Pineapple Smoothie

A spread of hummus adds creaminess and keeps everything from falling out.

The Mediterranean flavor profile works well here, but another mix will be just as simple and satisfying.

White Bean & Avocado Toast

Avocado, Tomato & Chicken Sandwich

Peanut Butter-Banana English Muffin

Strawberry-Chocolate Smoothie

Roasted Veggie Mason Jar Salad

Strawberry-Blueberry-Banana Smoothie

Avocado Toast with Burrata

Turkey-Cranberry Wrap

Roasted Veggie & Hummus Pita Pockets

a recipe photo of the White Bean & Cherry Tomato Salad

Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Josh Hoggle

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