These healthy and comforting dinners are ideal for chilly January evenings.
Plus, it takes just 15 minutes or less to whip up one of these cozy meals.
Refrigerated cheese tortellini bulk up the soup and cook in just minutes.
Photographer: Jennifer Causey, Food stylist: Ali Ramee, Prop stylist: Claire Spollen
The tortellini can be delicate, so be careful when stirring the soup to avoid them falling apart.
The white pepper adds earthy flavor, while black kicks up the heat.
Creamy Spinach Pasta
This might be one of the creamiest light pasta dishes you’ve ever had!
Photographer: Jennifer Causey, Food stylist: Ali Ramee, Prop stylist: Claire Spollen
The mascarpone cheese adds a richness to the spinach pasta that’s unexpectedespecially in a healthy pasta recipe.
Lemon-Garlic Pasta with Salmon
Wondering what to do with leftover salmon?
This is a delicious and easy way to turn it into another weeknight-friendly, quick dinner.
Don’t forget to reserve some pasta waterits starch thickens the lemon-garlic pasta sauce and makes it silky-smooth.
Cooking the salmon at a high temperature helps speed up the cooking in this healthy dinner recipe.
Look for pre-sliced mushrooms to speed it up even more.
The three-ingredient dipping sauce adds just a hint of sweet and spice.
If you might’t find frozen artichoke hearts, sub in drained canned artichoke hearts.
You’ll have a warming winter soup on the table in no time!
Brie Passano
A roasted garlic variety pairs perfectly with cheese tortellini and sauteed leafy greens.
It’s also gluten-free so long as you use tamari (aka gluten-free soy sauce).
Brie Passano
Jacob Fox
Brie Passano
Photo by: Carolyn Hodges, M.S., RDN
