Add one of these easy, three-step side dishes to the dinner table tonight.
This irresistible side dish would make a welcome addition to any mealtry serving it alongside chicken or steak.
Garlic-Butter Cauliflower Bites
These garlic-butter cauliflower bites are inspired by the crowd-pleasing flavors of classic garlic knots.
Ali Redmond
The combination of garlic and Parmesan cheese delivers on the classic savory flavor.
Garlic-Parmesan Melting Potatoes
Crispy, buttery, cheesy, garlicky potatoeswhat else could you ask for?
Serve these melt-in-your-mouth potatoes alongside steak, pork chops, chicken or fish.
Ali Redmond
If you have leftovers, throw them into a breakfast scramble the next morning.
To trim Brussels sprouts, simply cut off the stem end and halve.
it’s possible for you to use it as a replacement for any other cooking oil or fat.
Garlic Butter Campfire Corn
This flavorful corn couldn’t be easier to prepare.
Garlic-Rosemary Mushrooms
These simple sauteed mushrooms work as a quick, weeknight side dish.
Leaving it cut-side down means you’ll get deliciously caramelized results.
Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Josh Hoggle
Roasting the asparagus spears in a hot oven keeps them tender-crisp in this quick side dish!
Serve this easy side with roasted chicken, seared pork tenderloin or salmon.
Garlic Mashed Potatoes
What could be more satisfying than mashed potatoes?
Jen Causey; Food Styling: Chelsea Zimmer; Prop Styling: Audrey Davis
Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Shell Royster
