Make a healthy and well-rounded lunch with these chicken bowl recipes.
These bowls are a delicious combination of chicken, fresh vegetables and grains like quinoa and rice.
You could easily prep a week’s worth of lunches in no time.
Greg Dupree
Cooked chicken bowls in airtight containers will lastthree to five daysin the refrigerator.
If those containers are microwave-safe, that would be even better.
you could freeze most chicken bowls in airtight, freezer-safe containers for about three months.
Greg Dupree
Loading it with vegetables and using quinoa in place of rice adds nutrition for a healthier dinner.
Serve with a squeeze of lemon and a glass of cold Italian white wine.
We love this with chicken, but it would be just as delicious with shrimp.
BBQ Chicken Bowls
These BBQ chicken bowls are perfect for weeknight dinners.
Chicken & Cabbage Salad Bowls with Sesame Dressing
Everything you need (just four ingredients!)
to prepare a week’s worth of healthy, low-carb lunches can be found at your neighborhood grocery store.
Greg Dupree