We suggest making the sauce while your casserole cooks and serving the final product with some fresh fruit.
The added moisture helps gently steam the eggs, creating an almost souffle-like consistency.
Air-Fryer Bacon
Why use a skillet when you might make crispy air-fryer bacon?
Jamie Vespa
Using your air fryer is a clean and splatter-free way to cook bacon for a small group.
Pouring out the drippings between batches is key to prevent smoking.
Eggs and cheese help pack it with protein, while fresh dill boosts its flavor.
Jamie Vespa
Serve with creamy refried beans or garlicky black beans to make this meal even more comforting.
If raisins aren’t your favorite, substitute an equal amount of the dried fruit of your choice.
It’s filling and tastes decadent, but is still a pretty low-calorie breakfast.
Jamie Vespa
Using the French method for soft curds, the beaten eggs are cooked slowly.
For the best results, use a nonstick pan.
Vegan Pancakes
Make classic light and fluffy pancakes vegan with this easy recipe.
Ali Redmond
Try them topped with your favorite nut butter, maple syrup and fresh berries for a satisfying breakfast.
Vegetable Omelets
Enjoy this veggie omelet for breakfast or dinner.
Pair it with potatoes or slice of toast for a complete meal.
Photographer: Brie Goldman, Food Stylist: Holly Dreesman
Jacob Fox
Carson Downing
Photographer: Brie Goldman Food Stylist: Lauren McAnelly Prop Stylist: Holly Raibikis