Carrot Cake Oatmeal Bars
Enjoy these delightful carrot cake oatmeal bars alongside a steaming cup of coffee.
Portable and convenient, these bars can be enjoyed on the move.
To make these bars gluten-free, opt for gluten-free oats.
Photo:Photographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Gabriel Greco
Or enjoy them with a dollop of yogurt or vanilla ice cream for dessert.
Old-fashioned rolled oats are preferable here, as they absorb just the right amount of liquid while baking.
Each square is bursting with fresh blueberries and infused with lemon zest.
Photographer: Morgan Hunt Glaze, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Julia Bayless
Blueberry Muffin Bars
With all the supersize muffins out there, portion control can be a challenge.
These let you enjoy the flavors of a blueberry muffin, and easily keep track of what you eat.
Chocolate-Peanut Butter Energy Bars
Dates provide all the sweetness you need for these no-bake energy bars.
But feel free to vary the dried fruit, nuts, seeds and/or spices to your preference.
Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf
Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Phoebe Hauser
