Snackers, this is for you!

These easy recipes require no cooking, so theyre the perfect bite if youre on the go.

Theyre also full of fiber, withat least 3 grams per serving.

Chocolate-Peanut Butter Energy Bars

Photographer: Fred Hardy, Food Stylist: Margaret Monroe Dickey

Plus, it can help keep you full and tide you over until your next meal.

Try options like our Blueberry-Lemon Energy Balls and Chocolate-Peanut Butter Energy Bars for a tasty and nourishing snack.

Chocolate-Peanut Butter Energy Bars

Dates provide all the sweetness you need for these no-bake energy bars.

side shot of a light brown smoothie in a tall glass with a striped napkin behind

Photographer: Fred Hardy, Food Stylist: Margaret Monroe Dickey

Kids will love the chewy bites with crunchy nuts.

If you don’t have cannellini beans, chickpeas work just as well.

Serve this tasty dip alongside veggies, crackers, pita or pretzels.

blueberry lemon energy balls

Ali Redmond

If making this as a to-go snack, keep the cereal separate and top just before eating.

The cacao is a bit more bitter than chocolate, but the maple syrup helps tame it.

Almond butter and chia seeds provide protein to make these bites substantial snacks to fuel your body.

a recipe photo of the Lemon, Mint & White Bean Dip

EatingWell

Fig & Honey Yogurt

In this Mediterranean-inspired snack, dried figs and honey top plain yogurt.

Substitute fresh figs if you’ve got the option to find them.

Crunchy Veggie Wraps

These vegetarian wraps pack perfectly for school or office snacks.

Raspberry Yogurt Cereal Bowl

Swap the pepper Jack for regular Jack or Cheddar cheese to cut the heat.

To bulk up this snack, add pretzels, crackers or tortilla chips alongside.

And the best part?

Blueberry-Pecan Energy Balls

They take only 15 minutes from start to finish.

It requires little prep time and is ready to serve immediately.

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Pineapple Spinach Smoothie

Eva Kolenko

The high-fiber guacamole snack jar recipe

Photographer: Rachel Marek, Food Stylist: Holly Dreesman, Prop Stylist: Gabriel Greco

lettuce wraps on plate

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