Don’t let the morning rush get in the way of you starting the day with an energizing meal.
Instead, prep these easy breakfast recipes ahead of time.
Serve them for breakfast or a grab-and-go snack.
Victor Protasio
The oats soak overnight for easy “cooking.”
In the morning, just top with a fried egg, avocado and Sriracha for a satisfying healthy breakfast.
Banana Overnight Oats
The banana flavor comes through perfectly in these banana overnight oats.
Victor Protasio
Sheet-Pan Egg Sandwiches for a Crowd
Hosting a crowd for the holidays or another occasion?
Forget cooking individual servings of eggs and make these easy sheet-pan egg sandwiches instead.
Use whatever milk you have on hand for this easy meal-prep breakfast recipe.
They’re perfect for company or to take for an easy breakfast on the go.
We top each serving with yogurt for some tanginess, but you could also try swapping in ricotta.
A dusting of cocoa powder on top serves as a nod to the dessert’s iconic look.
If you’ve got leftover Easter ham, let it shine paired with tender asparagus in this crustless quiche.
Emmenthal cheese adds a rich, sharp flavor, but Swiss cheese is an excellent alternative.
High-Fiber Raspberry-Vanilla Overnight Oats
Get your day off to a healthy start with these raspberry-vanilla overnight oats.
To finish the makeover use nutritious, fiber-rich, whole-grain bread instead of white.
The results: plenty of flavor, half the calories and one-third the fat of the original.
Victor Protasio
Photographer: Sara Baurley, Food Stylist: Julia Levy, Prop Stylist: Josh Hoggle
Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Josh Hoggle
Jason Donnelly
Victor Protasio
Photographer: Rachel Marek, Food stylist: Holly Dreesman
