Winter Charcuterie Board

A cheeseboard is an ideal stationary hors d’oeuvre for holiday entertaining.

We even included some dark chocolate to cap it off!

Serve with an array of crudites and crisp party crackers.

Winter Charcuterie Board

Fred Hardy

The recipe is easily doubled or even tripled.

Serve with veggie chips, pita chips or crudites.

If you could find precooked beets, they help save time.

Pear-Pecan Cheese Ball

Date Wraps

Sweet dates and salty prosciutto combine in a tasty bite.

It requires little prep time and is ready to serve immediately.

Serve with pita chips for dipping.

chunky black bean salsa with corn & bell pepper

Fred Hardy

These tomato-mozzarella-basil skewers are easy to assemble and perfect for a party.

Simply layer each ingredient on top of the other and secure with a toothpick for an easy bite-size starter.

Moroccan (Beldi), Kalamata, Nicoise and Castelvetrano make a nice combo.

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Did we mention it’s excellent for party platters?

Everything Bagel Cheese Ball

This is not your grandma’s cheese ball.

It has all the flavor of an everything bagel without all the carbs and with just 3 ingredients!

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Want to emphasize the bagel taste?

Serve it with bagel chips and some raw veggies for dipping to keep things healthy.

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Candy Cane Beet & Goat Cheese Board

Ali Redmond

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Za’atar-Spiced Chickpea Dip

Greg Dupree

Tomato-Basil Skewers

Photographer / Jen Causey, Food Stylist / Emily Nabors Hall

Apricot, Prosciutto & Parmesan Bites

Jamie Vespa, M.S., R.D.

Jalapeño Cheese Ball

Smoked Gouda & Giardiniera Charcuterie Sticks

Jacob Fox

a recipe photo of the Cheddar-Apple Cracker Bites

Olive Tapenade

Eric Wolfinger

a recipe photo of the Dill Pickle Dip served with veggies, chips, and pretzels

Photographer: Greg DuPree, Food Stylist: Ali Ramee, Prop Stylist: Christine Keely

Everything Bagel Cheese Ball