If you’re craving a comforting and delicious meal, these chicken cutlet recipes are the perfect choice.
A jar of sun-dried tomatoes does double duty for this healthy dinner recipe.
This easy dinner recipe is sure to become a new family favorite.
Photo: Jacob Fox
Serve over whole-wheat egg noodles or mashed potatoes.
We’ve lightened it up by using half-and-half instead of cream, with just-as-delicious results.
Serve this lemony chicken dinner with whole-wheat pasta or brown rice.
Brie Passano
Pound with a meat mallet, rolling pin or heavy skillet until flattened to about 1/2 inch thick.
20-Minute Creamy Chicken Marsala with Prosciutto
A bit of prosciutto adds savory flavor to this sauce.
Serve this quick-cooking dish with whole-wheat angel hair pasta.
Coconut milk’s creamy consistency is perfect for making quick pan saucesno need to add a thickener.
Chicken cutlets are sauteed, then smothered in a creamy-spicy sauce.
A side-salad garnish of carrots, celery and blue cheese pulls it all together.
Brie Passano
If you have a spiralizer and want to make your own zucchini noodles, use two medium zucchini.
Serve the chicken cutlets, mushrooms and creamy sauce over egg noodles with a green salad on the side.
This recipe is sure to become a new weeknight favorite the whole family will love.
Serve it with whole-wheat pasta or rice to make it a meal.
Serve with rice pilaf or roasted potatoes to soak it all up.
Chicken Florentine
Classic chicken Florentinecreamy spinach served atop sauteed chicken cutletsis a fast and easy meal.
To keep calories lower, this recipe uses cornstarch to thicken the cream instead of cheese.
This chicken recipe is simple enough for weekdays but also elegant enough for a dinner party.
Jacob Fox
Dera Burreson
Jason Donnelly
