Grab your casserole dish and make one of these super satisfying recipes.
Serve with tortilla chips and sour cream.
Cheesy Sweet Potato & Black Bean Casserole
A cozy, cheesy casserole is classic comfort food.
Jason Donnelly
We amped up the nutrition by including plenty of nourishing veggies.
you’re able to use precooked rice from the package or leftover brown rice if you have it.
If using leftover rice, you will need about 1 1/2 cups.
Jason Donnelly
Chicken & Zucchini Casserole
This baked chicken and zucchini casserole is creamy, hearty and low-carb!
If your peppers are mild and you like heat, opt for spicy pico de gallo.
This easy vegetarian dinner recipe is sure to become a new family favorite.
Ali Redmond
Acorn Squash Casserole
This acorn squash casserole is smooth and creamy.
The Parmesan cheese gives it the perfect amount of savoriness, while the breadcrumbs add an herby crunch.
Mom’s Creamy Chicken & Broccoli Casserole
This lightened-up creamy chicken casserole is packed with veggies.
Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Josh Hoggle
Broccoli & Quinoa Casserole
This broccoli-quinoa casserole makes a hearty vegetarian main dish.
As the quinoa absorbs water and cooks, it creates the perfect amount of steam for cooking the broccoli.
The broccoli is crisp-tender and adds texture to contrast with the creamy, cheesy quinoa.
Photographer /Antonis Achilleos, Prop Stylist / Kay Clarke, Food Stylist / Emily Nabors Hall
Swap in tricolor quinoa, if you prefer.
Whip this up anytime you have leftover chicken or cooked brown rice to spare.
Any ‘shroom will do, so pick your fave.
The corn adds a nice pop of sweetness, while the rice helps absorb some of the flavors.
A crunchy topping of crushed tortilla chips finishes off this comforting, Southwestern-inspired casserole.
Zucchini Parmesan Casserole
This is an excellent veggie side dish for summer, when zucchini are abundant.
Antonis Achilleos
Melty Parmesan cheese is in the mix to bring it all together.
The sweet corn batter and salty Cheddar cheese make this casserole pleasing to kids and adults alike.
Self-rising cornmeal gives it texture and lift, while the cheese and cream cheese make it rich and creamy.
Brian Woodcock; Styling: Cindy Barr
Photography / Brie Passano, Styling / Sammy Mila / Holly Raibikis
Photography / Antonis Achilleos, Styling / Christine Keely, Ali Ramee
Photographer / Brie Passano, Food Stylist / Annie Probst, Prop Stylist / Holly Raibikis
Photographer: Jen Causey, Food Stylist: Melissa Gray
Brie Passano
Photography / Brie Passano, Styling / Sammy Mila / Holly Raibikis
Fred Hardy
Jason Donnelly
