Take a trip down memory lane with these vintage recipes featuring classics your grandma grew up with.
This healthy dinner recipe is comfort food at its best.
Whole-wheat pasta adds robust flavor and extra fiber.
Diana Chistruga
Old-Fashioned Sweet Potato Casserole
No meal is complete without a homemade sweet potato casserole.
We like to sprinkle chopped pecans on top along with the marshmallows for a bit of texture.
Serve over creamy polenta or buttered whole-wheat egg noodles.
The tang of the cream cheese and sour cream balances the sweetness of the corn.
This creamy corn casserole makes the perfect veggie side for any meal.
To make individual pies, use six 10-ounce ramekins.
Serve with a green salad with balsamic vinaigrette and crusty bread.
Old-Fashioned Meatloaf
Mushrooms, garlic and oats sneak some extra nutrients into this hearty and easy meatloaf.
Serve with sweet potatoes and your favorite green vegetables for a super-satisfying comfort food dinner.
Diana Chistruga
Serve with an array of crudites and crisp party crackers.
Macaroni Salad with Creamy Avocado Dressing
Give classic pasta salad a fresher, more flavorful spin.
This fast pasta dish calls for avocado to replace some of the mayonnaise, which makes it extra creamy.
Fresh thyme is lightly floral, while fresh ground pepper adds kick to this creamy summer casserole.
Plus, the slow cooker saves you time cooking at the stove.
confirm to use fresh green beans, as frozen green beans will become mushy.
Check the label to avoid excessive sodium or other undesirable ingredients.
Other herbs, such as rosemary and sage, are also delicious in this recipe.
The coffee flavor is subtle, but it adds complex depth to the cake’s flavor.
Serve with steamed green beans.
For the brightest hit of citrus use fresh-squeezed lemon juice.
Look for graham crackers made with 100% whole-wheat flour to get the most fiber.
Seeing graham flour on the label?
Good newsthat’s coarsely ground whole wheat.
Instant Pot Chicken Soup with Root Vegetables & Barley
Be sure to use bone-in chicken here.
It enhances the flavor of the broth, and the bones are easy to remove after cooking.
This healthy chicken soup can be made in an Instant Pot or pressure cooker.
Christine Ma
Jennifer Causey
Penny De Los Santos
