These hot lunch recipes will warm you up and keep you satisfied, a welcome option during wintery weather.

Warm, hearty and nourishing, its rich with the aromatic flavor of garlic and tender-sweet cabbage.

Chopped roasted cauliflower brings a healthy, veggie-packed twist.

an image of the Cauliflower Spanakopita Melt

Photo:Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Lindsey Lower

Edamame adds fiber while garlic and gochugaru give this dish plenty of flavor.

Bulgur, also called cracked wheat, is a quick-cooking whole grain that works well here.

Use whatever beans you have in your pantry.

an image of the Garlicky Cabbage Soup

Photographer: Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Christina Daley

This version swaps out some of the onion for caramelized cabbage.

Precut cauliflower and microwavable quinoa can help cut down on prep time.

Crispy Salmon Rice Bowl

Crunch cucumber and creamy avocado add texture to this rice bowl.

a photo of the Kimchi Broccoli Bowl served in a bowl

Photographer: Robby Lozano, Food Stylist: Jennifer Wendorf, Prop Styling: Christina Brockman

Tender pieces of salmon get a sweet and crispy coating thanks to sweet and savory teriyaki glaze.

It’s a delicious and easy panini to throw together!

Topped with spinach, peanuts and an egg, these bowls make for a satisfying meal.

an image of the Marry Me Chickpea Soup with Kale

Photographer: Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Christina Daley

a photo of the Chickpea & Sweet Potato Grain Bowl served in a bowl

Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Christina Brockman

an image of the Creamy Tortellini Vegetable Soup

Photographer: Robby Lozano, Food Stylist: Emily Nabors Hall, Prop Stylist: Lydia Pursell

a recipe photo of the Kale and Chickpea Grain Bowl w Avocado Dressing

Photographer: Jen Causey, Food Stylist: Ruth Blackburn, Prop Stylist: Shell Royster

a recipe photo of the Sheet-Pan Roasted Butternut Squash Soup

Photographer: Robby Lozano, Food Stylist: Jennifer Wendorf, Prop Styling: Lindsey Lower

a recipe photo of the Butternut Squash Macaroni & Cheese

Photographer: Greg DuPree, Food Stylist: Chelsea Zimmer, Prop Stylist: Hannah Greenwood

a recipe photo of the Farro Burrito Bowls

Photographer: Jen Causey, Food Stylist: Ruth Blackburn, Prop Stylist: Shell Royster

Three-Bean Chili

an image of the French Onion Cabbage Soup served in a bowl

Photographer: Morgan Hunt Glaze, Prop Stylist: Hannah Greenwood, Food Stylist: Sally McKay

Photo of Chipotle-Lime Cauliflower Bowls

Ali Redmond

Side view photo of 3 jars of Anti-Inflammatory Eat-the-Rainbow soup after broth is added with lid on top.

Photographer: Jen Causey, Food Stylist: Emily Nabors Hall , Prop Stylist: Shell Royster

Stuffed Sweet Potato with Hummus Dressing

Image of Crispy Salmon & Rice Bowl

Ali Redmond

image of Roasted Vegetable Soup

Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Christina Brockman

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Pasta & White Bean Soup

Jacob Fox

a recipe photo of the Wilted Spinach and Fried Egg Wheat Berry Bowl

Photographer: Antonis Achilleos, Prop Stylist: Shell Royster, Food Stylist: Ruth Blackburn