Pack one of these healthy soup recipes to take along in your lunch box.
These delicious soups are easy to reheat and will leave you feeling comforted and satisfied.
Serve this winter soup topped with a sprinkle of Parmesan cheese, and a side of garlic toast.
Photo: Jacob Fox
Shao Hsing (or Shaoxing) is a seasoned rice wine used in Chinese cooking.
Look for it in Asian specialty markets or with other Asian ingredients in large supermarkets.
For a final touch, a little bacon crumbled over this easy corn chowder recipe goes a long way.
Photography / Antonis Achilleos, Styling / Christine Keely, Ali Ramee
Vegetarian Potato-Kale Soup
This healthy soup recipe has a rich, yet light and velvety texture.
Serve with crusty bread and a glass of wine for a cozy meal.
Pack several jars at once to take to work for easy lunches throughout the week.
Mashing beans into the soup gives it body and creaminess without actual cream.
Serve this delicious vegetarian soup with a piece of crusty whole-grain bread on the side.
Look for a soup that contains no more than 450 mg sodium per serving.
Plus this recipe for healthy bean and barley soup freezes beautifully.
Both sweet and hot Italian sausage work well.
Serve with crusty whole-grain bread to soak up the broth.
Photography / Antonis Achilleos, Styling / Christine Keely, Ali Ramee
Convenient pantry items makes it the perfect solution for harried weeknights.
To make this soup vegetarian simply swap reduced-sodium vegetable broth for the beef broth.
If you could’t find smoked Gouda, smoked Cheddar gives delicious results as well.
Enjoy it with a warm baguette or steamed rice.
Photographer: Jen Causey, Food Stylist: Ali Ramee
Jacob Fox
Greg DuPree
Jennifer Causey
Jacob Fox
Ali Redmond
