Enjoy a heart-healthy dinner with these delicious pasta recipes.
These dinners are packed with hearty protein and nutritious vegetables like broccoli and spinach.
Recipes like Pasta Puttanesca with Beef and Creamy Fettuccine with Brussels Sprouts & Mushrooms are satisfying and healthy.
Photography / Kelsey Hansen, Styling / Sammy Mila
Serve this healthy pasta dinner with crusty garlic bread and steamed green beans.
Tip: Partially freeze the beef for easier slicing.
Eggs are the base of the creamy sauce.
Photography / Kelsey Hansen, Styling / Sammy Mila
They don’t get fully cooked, so use pasteurized-in-the-shell eggs if you prefer.
Serve with steamed broccoli and garlic bread.
The recipe makes enough for 8 servings.
If you’re serving only four for dinner, cook 8 ounces of spaghetti and freeze the leftover sauce.
I call it “Mom’s Skillet Pasta” and she called it “Devon’s Favorite Pasta.”
It’s a simple dinner the whole family will love.
Pound with a meat mallet, rolling pin or heavy skillet until flattened to about 1/2 inch thick.
Look for presliced mushrooms to cut prep time.
Serve with a tossed salad.
Traditional lo mein is made with fresh lo mein noodles, which can be found in Asian markets.
This easy dinner comes together in just 30 minutes, so it’s perfect for weeknights.
Italian-Style Turkey & Penne Skillet
This delicious one-skillet pasta meal-for-two is ready in just 35 minutes!
We top these bowls with plenty of fresh, crunchy veggies like carrot, cucumber and cabbage.
Feel free to mix it up with bell peppers or snap peas.
It’s comfort food at its best!
Here we serve it over pasta.
And while some recipes call for red wine, this recipe sticks with Hazan’s white wine selection.
Fresh Herb Shrimp Linguini
Have this fresh shrimp and pasta meal on the table in 30 minutes.
Penne with Tuna & Sun-Dried Tomatoes
Need a quick pasta dish that’s flavorful and colorful?
Photography / Kelsey Hansen, Styling / Sammy Mila