These 20-minute cheese melts are the ultimate comfort food.

Seek out artichoke hearts packed in water or use thawed frozen artichokes in their place.

Eggs and lemon are tempered into the broth to add richness and creaminess.

an image of the One-Skillet Garlicky Salmon and Broccoli

Photo:Photographer: Morgan Hunt Glaze, Prop Stylist: Abby Armstrong, Food Stylist: Margaret Monroe Dickey

Look for pineapple thats already been peeled and cored for speedier prep.

This easy salmon dinner is sure to become a new weeknight favorite the whole family will love.

you might prepare this sandwich inside using a grill pan, or outside using a gas grill.

Anti-Inflammatory Cacio e Pepe Kale Salad image

Heami Lee, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keeley

Greek Salad Omelet Wrap

Would you rather have a salad or a wrap for dinner?

Wait, why not both!

This protein-packed meal features Greek salad tucked into an egg-white wrap.

an image of the Sick Day Chicken Noodle Soup

Photographer: Robby Lozano, Food Stylist: Emily Nabors Hall, Prop Stylist: Lydia Pursell

It also makes for a delicious breakfast.

Eat-the-Rainbow Vegetable Soup

This vibrant and wholesome soup helps support your well-being.

A squeeze of lemon along with the mayo adds tanginess to the crispy crust.

a recipe photo of the No-Cook White Bean & Spinach Caprese Salad

Pat it dry and dredge it with a bit of flour before sauteing in a hot pan.

Reduced-fat cream cheese adds body to the sauce, while Parmesan cheese adds its signature robust flavor.

a recipe photo of the Garlic Butter Mushroom Steaks

Photographer: Robby Lozano, Food Stylist: Jasmine Smith, Prop Stylist: Phoebe Hauser

an image of the Broccoli Melt sliced on a plate

Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Julia Bayless

Stuffed Sweet Potato with Hummus Dressing, low angle on a plate

Ali Redmond

an overhead photo of the Broccoli-Pesto Pasta served in a bowl

Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Christina Brockman

The easy tortellini soup recipe served in a white bowl, garnished with freshly grated Parmesan cheese

Photographer: Greg Dupree, Food Stylist: Ana Kelley, Prop Stylist: Christina Brockman

spinach-artichoke-dip-pasta

20-Minute Creamy Lemon-Feta Skillet Chicken

Brie Passano

a recipe photo of the Lemony Chicken & Rice Soup

Photographer: Jen Causey, Food Stylist: Emily Nabors Hall , Prop Stylist: Shell Royster

a recipe photo of the Tajín Shrimp Tacos with Cabbage Slaw

Greg DuPree

Creamy Spinach and Artichoke Salmon

Photographer / Brie Passano Styling / Annie Probst / Holly Raibikis

overhead image of 20-Minute Creamy Tomato Salmon Skillet

Photographer: Carson Downing, Food Stylist: Holly Dreesman, Prop Stylist: Gabriel Greco

a recipe photo of the Sheet-Pan Beef & Cabbage Noodles

Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Lydia Pursell

a recipe photo of the Easy Chicken Tenders

Photographer: Morgan Hunt Glaze, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley

a recipe photo of the Grilled Zucchini & Halloumi Stuffed Pitas

Photographer: Robby Lozano, Food Stylist: Margaret Dickey, Prop Stylist: Julia Bayless

Pistachio Crusted Halibut 3x2

Ali Redmond

a recipe photo of Greek Salad Omelet Wrap

Sara Haas

Side view photo of 3 jars of Anti-Inflammatory Eat-the-Rainbow soup after broth is added with lid on top.

Photographer: Jen Causey, Food Stylist: Emily Nabors Hall , Prop Stylist: Shell Royster

Lemon & panko-crusted salmon on a white plate with a lemon wedge on the left side and a fork on the right

Jacob Fox

a recipe photo of the Creamy Mushroom Soup with Sherry

Photographer: Robby Lozano, Food Stylist: Margaret Dickey, Prop Stylist: Julia Bayless

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Linguine with Lemon Alfredo Shrimp