These super-quick peanut noodles are sure to find their way into your weeknight rotation.

For some extra protein, top with grilled chicken.

Garnish with crushed peanuts, if desired.

Peanut Noodles

Photo:Photographer: Jen Causey, Food Stylist: Ana Kelly, Prop Stylist: Claire Spollen

Add spaghetti and cook according to package directions.

Drain and rinse under cold water.

Add the spaghetti to the peanut butter mixture; toss to coat.

overhead view of all ingredients on a countertop

Photographer: Jen Causey, Food Stylist: Ana Kelly, Prop Stylist: Claire Spollen

Divide among 4 bowls.

Garnish with additional scallions, if desired.

Frequently Asked Questions

Whole-wheat noodles are made with the entire wheat grain.

overhead view of cooked noodles in a colandar

Photographer: Jen Causey, Food Stylist: Ana Kelly, Prop Stylist: Claire Spollen

It also helps increase the beneficial bacteria in your gut.

Or you might use any other long noodle that you prefer.

Yes!Peanuts and peanut butter are full of healthy fatsin the form of monounsaturated and polyunsaturated fats.

overhead view of sauce in a bowl with whisk while adding sliced scallions

Photographer: Jen Causey, Food Stylist: Ana Kelly, Prop Stylist: Claire Spollen

They also provide important nutrients, including fiber, protein, magnesium and folate.

Research suggests eating them may help reduce inflammation and lower blood pressure and cholesterol.

This recipe contains no animal products, so, yes, it is vegan-friendly.

overhead view of tongs in bowl of noodles with peanut sauce

Photographer: Jen Causey, Food Stylist: Ana Kelly, Prop Stylist: Claire Spollen

Yes, it’s possible for you to!

We recommend usingnatural peanut butter, which is made with just peanuts and sometimes a little salt.

Top them with julienned cucumbers, shredded cabbage or sliced radishes for some crunch.

For an easy dinner, serve the peanut noodles withwilted spinach,stir-fried veggiesorgrilled veggies.

Add grilled chicken or grilled tofu for extra protein.

Peanut noodles all start with a flavorful peanut sauce.

They can be made with different types of noodles, either fresh or dried.

Peanut noodles can be served hot or cold.

To make ahead, refrigerate in an airtight container for up to 2 days.

Stir in the scallions before serving.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.