Try recipes like our Brothy Lemon-Garlic Beans or our Chicken Piccata Casserole for a delicious and satisfying dinner.
Serve it alongside roasted chicken, salmon or a hearty lentil stew for a complete meal.
This version features plenty of fresh herbs and bits of smoked fish.
Photo:Photographer: Morgan Hunt Glaze, Prop Stylist: Shell Royster, Food Stylist Jennifer Wendorf
Served with perfectly cooked salmon, you really cant go wrong with this easy 20-minute weeknight meal.
In other words, theyre basically the ultimate easy weeknight dinner.
Feel free to add additional vegetables and swap the shrimp for chicken, steak, tofu or edamame.
Photographer: Robby Lozano, Food Stylist: Amanda Holstein, Prop Stylist: Abby Armstrong
Corn or flour tortillas work well here.
Juicy chicken thighs are cooked in the same pan as the potatoes and kale for minimal cleanup.
This healthy dinner is comfort food at its best.
Photographer: Morgan Hunt Glaze, Prop Stylist: Pricilla Montiel, Food Stylist: Chelsea Zimmer
For vegan tacos, skip the queso fresco and add chopped avocado in its place.
Baked tofu has a firm, toothsome texture that crisps well in a hot pan.
you might find it in flavors like teriyaki and sesame, both of which are delicious here.
Photography: Rachel Marek, Food stylist: Addelyn Evans, Prop stylist: Gabriel Greco
Charring the veggies in a cast-iron skillet adds depth of flavor.
To save time, use precooked rice or cook rice a day ahead.
Use this salmon to add protein to a grain bowl or salad, or enjoy alongside roasted veggies.
Chile-garlic sauce pumps up the heat, and fresh ginger adds a bright, warm bite.
Broccolini, Chicken Sausage & Orzo Skillet
We love this quick skillet meal for busy evenings.
We promise youll want these more often than just on Taco Tuesdays.
Photographer: Antonis Achilleos, Prop Stylist: Food Stylist:Chelsea Zimmer
Serve them with a side of black beans or yellow rice to round out your meal.
This easy recipe is perfect for brunch, lunch or dinner!
This dish comes together quickly, making it perfect for any weeknight dinner.
Pair it with a salad and whole grains to complete the meal.
Roasted Poblano & Pepper-Jack Frittata
Serve this healthy frittata for breakfast or brunch.
Roasted poblanos bring heat to the dish, while shallots provide a touch of sweetness.
Photographer: Robby Lozano, Food Stylist: Jennifer Wendorf
We like pepper Jack cheese in this frittata, but you could easily substitute your favorite shredded cheese.
Photographer: Victor Protasio, Food Stylist: Margaret Dickey, Prop Stylist: Claire Spollen
Photographer: Jen Causey, Food Stylist: Emily Nabors Hall
Jacob Fox
Ali Redmond
Photographer: Rachel Marek, Food Stylist: Lauren McAnelly, Prop Stylist: Maura Timmerman
Ali Redmond
Laura Kanya; Breana Killeen (Food Styling)
Ali Redmond