Here’s what you oughta tackle any recipe at home like a pro.
And they’re the same ones we recommend you keep within arm’s reach at home.
Chef’s Knife
By far, this knife is the one we use most.
Photo: Getty Images / jmsilva
It’s the workhorse of the knife world because it’s so versatile.
If you’re in the market for new knives, our No.
It provides the right balance of control and functionality.
Serrated Knife
This is another go-to for the Test Kitchen cooks.
We use this knife when breaking down blocks orbars of chocolate, too.
Kitchen Shears
Finally, a good pair of sharp kitchen shears is a must.
You’ll never spatchcock a chicken without shears again.
