How We Create Meal Plans

Registered dietitians thoughtfully createEatingWellsmeal plans to be easy-to-follow and delicious.

This 1,500-calorie meal plan has modifications for 2,000 calories to support those with differentcalorie needs.

While we previously included meal plans and modifications for 1,200 calories, we no longer do.

Week 1

Frequently Asked Questions

We no longer provide modifications for 1,200-calorie days in our meal plans.

Snack (206 calories)

Lunch (360 calories)

P.M. natural peanut butter to breakfast, and add 1 medium apple and 1 servingGuacamole Chopped Saladto dinner.

Day 2

Breakfast (343 calories)

A.M.

White Bean & Veggie Salad

Snack (83 calories)

Lunch (425 calories)

P.M. natural peanut butter to breakfast, increase to 1 cup yogurt and add 4 Tbsp.

chopped walnuts to A.M. snack, and increase to 1/3 cup almonds at P.M. snack.

Day 3

A.M.

greek-salad-with-edamame.jpeg

Snack (124 calories)

P.M. natural peanut butter to breakfast, increase to 1/3 cup almonds at A.M. snack, and add 3 Tbsp.

chopped walnuts to P.M. snack.

Day 5

P.M. natural peanut butter to breakfast, increase to 1/3 cup almonds at A.M. snack and add 3 Tbsp.

Cherry Tomato & Garlic Pasta

chopped walnuts to P.M. snack.

Day 6

A.M.

Snack (64 calories)

Lunch (422 calories)

P.M. ## Day 7

A.M.

Meal-Prep Vegan Moroccan Lettuce Wraps

Snack (193 calories)

P.M. natural peanut butter to breakfast and add 15 walnut halves to A.M. snack.

Day 9

Breakfast (325 calories)

A.M. ## Day 10

A.M. natural peanut butter to breakfast and add 20 almonds to A.M. snack.

Day 11

P.M. ## Day 12

A.M.

Cobb Salad with Herb-Rubbed Chicken

Snack (63 calories)

P.M. ## Day 14

P.M. ## Week 3

Day 15

A.M. ## Day 17

P.M. natural peanut butter to breakfast and increase to 25 walnut halves at P.M. snack.

Day 18

P.M. ## Day 20

Lunch (325 calories)

P.M. ## Day 21

A.M.

Snack (167 calories)

P.M. ## Week 4

Day 22

Breakfast (262 calories)

A.M.

Prosciutto Pizza with Corn & Arugula

Snack (59 calories)

P.M.

Snack (291 calories)

P.M. ## Day 26

P.M. ## Day 28

P.M. U.S. Department of Agriculture and U.S. Department of Health and Human Services.Dietary Guidelines for Americans, 2020-2025.

Berry-Kefir Smoothie

Week 2

Grilled Salmon with Tomatoes & Basil

spice grilled chicken

quinoa chia oatmeal

Grilled Skirt Steak with Corn-Tomato Relish

chicken caprese pasta salad in glass food storage container

Bruschetta Chicken Pasta

Hummus & Greek Salad

week 3

Crispy Fish Taco Bowls

Grilled Chicken Breasts with Tomato-Caper Sauce

Grilled Chicken Tacos with Slaw Lime Crema

Grilled Eggplant & Tomato Pasta

Grilled Peach & Brie Smothered Chicken

Shrimp & Pepper Kebabs with Grilled Red Onion Slaw

Greek Summer-Squash Grilled Pizza

Week 4

Grilled Salmon with Sweet Peppers

spice grilled chicken

Chicken Pesto Pasta with Asparagus

Spinach-Mushroom Frittata with Avocado Salad

Easy Shrimp Tacos

White Bean & Veggie Salad

Chicken Caesar Pasta Salad

week 5 weight loss

Greek Grilled Salmon Kebabs with Tzatziki & Green Beans