Not to mention, they’re also delicious!

Here, we combine it with avocados in an easy no-cook meal.

ensure the fillets are no more than 12 to 34 inch thick so they cook quickly.

Steelhead Trout with Creamy Barley & Herb Salad

To make it a full, satisfying dinner, serve over cooked brown rice.

If you like a spicy kick, add a few dashes of your favorite hot sauce at the end.

Vary what’s in the stew according to the weekly bounty.

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We love the crunch of the sunflower seeds and the unexpected flavor of roasted peppers.

It features a simple homemade basil pesto swirled in at the end to add a fresh herb flavor.

Whip them up for easy meal-prep lunches or a healthy and satisfying dinner.

Grilled Fish Tacos

Pressure-cooking the sweet potato is faster and yields the perfect texture.

A drizzle of homemade spicy dressing takes this easy dinner to the next level.

Salmon and arctic char are a good substitute if you have trouble finding steelhead.

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Serve this healthy fish recipe with a glass of chenin blanc for an elegant and hearty dinner.

Look for all three ingredients at Indian markets or natural-foods stores.

Bonus: Both the dal and the yogurt can be made ahead and the leftovers are wonderful.

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Serve with a salad for a healthy dinner that’s easy to prep too.

Serve with a piece of crusty bread to soak up the sauce.

Be sure to use heavy cream; a lower-fat option might curdle when mixed with acidic tomatoes.

Flat-Belly Salad

Day 18: Slow-Cooker Vegetable Stew

Potatoes and beans make this tomato-based crock-pot vegetable stew super-hearty.

A dollop of pesto on top is also super-delicious.

Adding homemade garlic croutons is an easy way to elevate this healthy dinner.

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Even better, the chicken and lemons roast on one sheet pan, making cleanup a breeze.

Day 21: Norma’s Mushroom Barley Soup

Long-simmered marrow bones give this soup its luxurious flavor.

The texture of the finished soup is heartybordering on a soupy risotto.

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They’re great for a fast and easy dinner!

Cook an egg inside the peppers and top with a vibrant avocado salsa for a cheerful breakfast.

Day 25: Shrimp Poke

Not a fan of raw fish?

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No problemthis poke (pronounced poke-ay) recipe substitutes cooked peeled shrimp instead.

This fast, veggie-loaded dish includes seasoned brown rice for a hearty boost of fiber.

Using bone-in chicken is the key to making rich soup without adding broth.

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Keep it vegan or add a drizzle of plain yogurt for extra richness.

Ingredients like oil-packed sun-dried tomatoes, briny Kalamata olives and toasty pine nuts help to build big flavor fast.

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Pressure-Cooker Grain Bowl

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a recipe photo of the stuffed peppers

Eggs in Tomato Sauce with Chickpeas & Spinach

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Brown Rice Shrimp Bowl with Tomatoes & Avocado

Slow-Cooker Mediterranean Chicken & Chickpea Soup

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