I call it “Mom’s Skillet Pasta” and she called it “Devon’s Favorite Pasta.”
It’s a simple dinner the whole family will love.
The marjoram adds a distinct earthy aroma.
Andrea Mathis
Both have a woodsy flavor that complements the dish beautifully.
Melted garlic butter coats the salmon and vegetables, adding depth of flavor and richness to the dish.
Sheet-Pan Shrimp & Asparagus
This sheet-pan shrimp and asparagus is a complete meal all on one pan!
Andrea Mathis
The shrimp and asparagus cook perfectly together.
Crushed red pepper adds a dash of heat while lime juice brightens the dish.
The broccoli florets absorb the creamy soup base, while the chicken stays tender.
Broccoli & Quinoa Casserole
This broccoli-quinoa casserole makes a hearty vegetarian main dish.
As the quinoa absorbs water and cooks, it creates the perfect amount of steam for cooking the broccoli.
Swap in tricolor quinoa, if you prefer.
Sheet-Pan Steak & Potatoes
One pan = less cleanup.
Finished with rosemary and blue cheese, it’s our easyand healthytake on steak frites.
When toasted, ramen noodles make a tasty, crunchy topping for a stir-fry or salad.
Serve with a crunchy green salad.
The cauliflower’s nooks and crannies are particularly good at soaking up all the intense flavors of the sauce.
Serve over rice for an easy healthy dinner that’s ready in just 20 minutes.
Andrea Mathis
Lemon-Garlic Chicken with Green Beans
This easy lemon-garlic chicken recipe calls for quick-cooking cutlets!
Creamy Spinach Pasta
This might be one of the creamiest light pasta dishes you’ve ever had!
The mascarpone cheese adds a richness to the spinach pasta that’s unexpectedespecially in a healthy pasta recipe.
Photography / Fred Hardy, Styling / Ruth Blackburn
Serve this sesame chicken with brown rice and sliced cucumbers, drizzled with sesame oil and rice vinegar.
Sheet-Pan Maple-Mustard Pork Chops & Carrots
You need just one pan for this satisfying weeknight dinner.
Rainbow carrots add colorful pizazz, but regular orange carrots are a just-as-tasty substitute.
Jennifer Causey
Pork dries out easilyusing an instant-read thermometer ensures meat is cooked safely but still moist.
If you’re able to’t find smoked Gouda, smoked Cheddar gives delicious results as well.
Add this salmon and asparagus dinner to your rotation.
Photography / Antonis Achilleos, Styling / Christine Keely, Ali Ramee
The addition of fresh asparagus brightens up the look and flavors of this easy one-pot dinner.
Fresh basil, if you have it on hand, is a nice finishing touch.
It has less than half the saturated fat of a rib-eye but is more tender than leaner sirloin.
Jamie Vespa
Here, we cook green beans in the same pan used to sear the spiced steak.
All those delicious drippings add richness to the beansplus there’s one less pan to wash!
Whip this up anytime you have leftover chicken or cooked brown rice to spare.
Spinach, Feta & Rice Casserole
This one-pan recipe is the casserole version of spanakopita!
To make it extra creamy, top each serving with a dollop of sour cream.
And it’s ready in 30 minutes, making it the perfect healthy weeknight dinner.
Serve with brown rice.
Serve over rice noodles or brown rice tossed with sesame oil and scallions.
Tip: Partially freeze the beef for easier slicing.
Easy Shrimp Tacos
These easy shrimp tacos are inspired by the seafood tacos in Baja California.
Cilantro Bean Burgers with Creamy Avocado-Lime Slaw
Lighten up your burger!
Bean patties have less saturated fat and more fiber than beef patties.
Jason Donnelly
