Sun-Dried Tomato & Feta Egg Bites: Brie Goldman.

With three different calorie levels, this delicious and nutritious meal plan can be adjusted to meet your needs.

This 1,800-calorie meal plan has modifications for 1,500 and 2,000 calories to support those with differentcalorie needs.

a collage featuring EatingWell’s Sun-Dried Tomato & Feta Egg Bites and Beet & Grapefruit Salad

Photo:Sun-Dried Tomato & Feta Egg Bites: Brie Goldman. Beet & Grapefruit Salad:

While we previously included meal plans and modifications for 1,200 calories, we no longer do.

Snack (206 calories)

Lunch (476 calories)

P.M. Make it 1,500 calories:Change A.M. snack to 1 plum and omit evening snack.

Make it 2,000 calories:Add 2 Tbsp.

a recipe photo of the Chicken Fajita Soup

Photographer: Morgan Hunt Glaze, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Priscilla Montiel

natural peanut butter to evening snack.

Make it 1,500 calories:OmitStrawberry-Banana Green Smoothieat breakfast.

Make it 2,000 calories:Have 1 servingCucumber-Dill Ricotta Snack Jaras an evening snack.

an image of the Beet Grapefruit Salad

Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Julia Bayless

Snack (184 calories)

P.M. Make it 2,000 calories:Add 14 cup unsalted dry-roasted almonds to P.M. snack.

Day 5

Lunch (397 calories)

P.M. Daily Totals:1,819 calories, 91g fat, 115g protein, 151g carbohydrate, 30g fiber, 2,099mg sodium.

Make it 2,000 calories:Have 1 servingCottage Cheese-Berry Bowlas an evening snack.

a recipe photo of the Tofu Curry

Photographer: Jen Causey, Food Stylist: Rishon Hanners, Prop Stylist: Julia Bayless

Day 6

A.M. Make it 1,500 calories:Change P.M. snack to 1 cup blueberries and omit evening snack.

Make it 2,000 calories:Add 14 cup unsalted dry-roasted almonds to evening snack.

How to Meal-Prep Your Week of Meals

Frequently Asked Questions

Definitely.

a recipe photo of the Chickpea Chopped Salad with Cabbage, Cucumber & Carrot

Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Christina Brockman

Meal plans are meant to be enjoyed.

If you prefer to eat the same breakfast or lunch every day, go for it!

Each breakfast option is between 361 to 488 calories while lunches range from 389 to 476 calories.

Pesto Chicken Quinoa Bowls

We no longer provide modifications for 1,200-calorie days in our meal plans.

Theres no singular cause ofchronic inflammation.

External factors, like environmental irritants or allergens may also exacerbate chronic inflammation.

grilled tequila chicken lime bowls

Jacob Fox

Coniglio S, Shumskaya M, Vassiliou E.Unsaturated Fatty Acids and Their Immunomodulatory Properties.Biology (Basel).

Shrimp Tacos with Avocado Crema