Pack a lot of flavor into a small bite with these mini muffin recipes.
These mini muffins are perfect for breakfast or when you need a quick snack.
These are two-bite muffins with a dense and gooey texture.
For a more filling and indulgent snack, smear your bite-size piece with almond butter or Nutella.
Gluten-Free Morning Glory Blender Muffins
These gluten-free muffins use finely ground rolled oats in place of flour.
That gives the fruit- and nut-studded muffins a tender texture and fluffy crumb.
But we left in all the good stuff–like tons of juicy berries in every bite.
The chocolate chips are an optional but excellent addition.