Celebrate a classic fall flavor with these dessert recipes featuring pumpkin puree.

This easy pie recipe will just anyone at your table this holiday.

The two parts together are delicious (and you’d be hard-pressed to find an easier fall dessert)!

Easy Pumpkin Dump Cake with Streusel Topping

Pumpkin Spice Latte Cookies

Indulge your PSL obsession with these pumpkin spice cookies.

Instant espresso powder gives these soft, cakey cookies a subtle yet recognizable coffee flavor.

Spread with cream cheese frosting (with more pumpkin pie spice flavors) and sprinkle with cinnamon to finish.

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And, go ahead, drink a pumpkin spice latte while you eat them for the full PSL experience.

After all, it’s only fall for so long (though we’d eat these cookies year-round).

To make these cookies kid-friendly, simply omit the espresso powder.

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Here, the remaining pumpkin is whipped with cream cheese, pecans and crystallized ginger for a tangy filling.

Organic cake mix is “dumped” on top, then the cake is smothered with butter.

Once baked and cooled, the mix forms a sweet and crispy topping.

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Pumpkin Roll Cake with Pecan-Cream Cheese Filling

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