These air-fryer taquitos are crispy on the outside with a warm and zesty chicken-and-bean filling on the inside.

Add onion and pepper; cook, stirring often, until tender-crisp, about 4 minutes.

Remove from heat and let cool slightly, uncovered, 5 minutes.

Air-Fryer Chicken Taquitos

Photo:Jason Donnelly

Meanwhile, preheat air fryer to 400F for 5 minutes.

Add cheese to the cooled chicken mixture; stir until evenly combined.

Roll up tightly and place seam-side down on the work surface.

overhead view of all ingredients in various bowls and dishes

Jason Donnelly

Repeat the warming and rolling process with the remaining tortillas and filling.

Lightly coat the air-fryer basket with cooking spray.

Place 6 rolled taquitos, seam-side down, in the prepared basket; coat with cooking spray.

chicken mixture in a pan with a spatula

Jason Donnelly

Transfer to a serving dish and cover with foil to keep warm.

Repeat the process with the remaining taquitos.

Serve with pico de gallo, sour cream and cilantro.

overhead view of chicken mixture in a bowl

Jason Donnelly

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.

overhead view of taquitos in air fryer, cooked and prep station for taquitos with chicken mixture in a large bowl, tortillas, and cooking spray

Jason Donnelly