Get perfectly cooked potato wedges in your air fryer!
A hint of Parmesan cheese and rosemary along with olive oil add a crispy flavorful crust.
Dip them in ketchup or your favorite creamy sauce for serving.
Working in batches, if needed, arrange the potato wedges in an even layer in the air-fryer basket.
Cook for 8 minutes.
Flip the wedges; cook until browned and tender, 8 to 10 minutes more.
Repeat the process, if needed, with the remaining wedges.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
