You would never believe its plant-based.

I used to only swear by one brand because generic store-brand cream cheese just never compared.

So when Oatly launched their newplant-based cream cheesein two flavors, I was instantly skeptical.

a side by side of the Oatly Chive and Onion and Regular Cream Cheese

Photo: Courtesy of Brand

It even melts like cream cheese does if you’re spreading it on a warm bagel or toast.

Flavor-wise, does it compare?

I’m sure that plant-based eaters with more of a palate for these alternatives would adore this product.

It was savory, creamy and all-around tasty.

If I was served this without knowing it was plant-based, I would have never figured it out.

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