Banana-bread baked oatmeal is a breakfast worth waking up for.
Serve banana-bread baked oatmeal alongside fruit, yogurt and a cup of tea or coffee.
Mashed ripe bananas sweeten these tender baked oats that are subtly spiced up by warm cinnamon and vanilla.
Photo:Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Lindsey Lower
Heart-healthy walnuts become toasty and add a nutty crunch that complements the oaty, banana-rich base.
Read on for expert tips, including how to speed-ripen your bananas if theyre still green.
Lightly coat a 9-inch-square baking dish or pan with cooking spray.
Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Lindsey Lower
Add 2 cups milk; whisk until smooth.
Stir in 212 cups oats and 13 cup walnuts.
Transfer to the prepared baking dish; sprinkle with the remaining 12 cup walnuts.
Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Lindsey Lower
Bake until just set in the center and the top is golden brown, 45 to 50 minutes.
Let cool in the baking dish on a wire rack for 10 minutes before serving.
The ingredients are baked in a 9-inch square pan in this recipe and sliced when cool.
Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Lindsey Lower
No, we wouldnt advise using steel-cut oats.
You could simply pair it with your favorite hot beverage.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
