We’ve loaded this healthy pasta salad with vegetables and bright flavors.
Bring a large pot of water to a boil.
Drain the pasta and broccoli; transfer to the ice water.
Transfer to a large bowl; add bell pepper, onion, parsley and basil.
Add to the pasta mixture; toss to coat.
Tips
To make ahead: Refrigerate in an airtight container for up to 1 day.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
