Pick one up from the hardware store or order one online for less than $15.
Toss green beans with 1 tablespoon oil in a large bowl.
Transfer to a grill basket.
Grill, stirring occasionally, until charred in spots, 6 to 8 minutes.
Whisk the remaining 2 tablespoons oil, vinegar, mustard, salt and pepper in the bowl.
Add the green beans and toss to coat.
Serve topped with hazelnuts.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
