Serve it spread over a newspaper- or burlap-covered table with plenty of good friends and cold beer.
This dish fit-for-a-crowd is the epitome of community to chef Matthew Raiford.
Add beer, Old Bay and crushed red pepper; bring to a boil.
Photo: Paprika Southern
Add potatoes, sausage and onions; cook for 10 minutes.
Add corn; cook for 5 minutes.
Add crabs (or crab legs); cook for 5 more minutes.
Use a large slotted spoon or spider to retrieve the seafood and vegetables from the pot.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
