Lightly coat a 9-by-13-inch baking dish with cooking spray.
Stir broccoli, rice, Alfredo sauce, half-and-half and flour together in the prepared dish until well combined.
Top the mixture evenly with chicken; sprinkle with onion-and-herb seasoning, garlic powder, pepper and salt.
Photo:Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Lydia Purcell
Sprinkle evenly with cheese.
Cover tightly with foil.
Bake until a thermometer inserted into the chicken registers 165F and the cheese is melted, about 45 minutes.
Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Lydia Purcell
Let stand for 10 minutes before serving.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Lydia Purcell
Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Lydia Purcell
