These spicy nuts were inspired by ones sold by street vendors across Mexico.
If you’ve got the option to only find salted peanuts, omit the added salt.
Add the maximum amount of cayenne pepper if you want an extra hit of spice.
Add peanuts; toss to coat.
Divide between 2 large rimmed baking sheets; spread in an even layer.
Bake, stirring every 15 minutes, until dry, about 45 minutes.
Store in an airtight container.
Tips
Make Ahead Tip: Store in an airtight container for up to 3 weeks.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
