Transfer to a medium bowl; cover with plastic wrap and refrigerate until ready to use.
Wash and dry the food processor bowl.
Transfer to a small bowl.
Photographer: Fred Hardy, Food Stylist: Karen Rankin, Prop Stylist: Josh Hoggle
Arrange toast on a work surface.
Spread 1 tablespoon of the pesto mixture on each slice.
Spread 1/2 cup of the tuna mixture on each of 4 slices over the pesto layer.
Cut the sandwiches into halves.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.