These fiber-rich cranberry cheesecake overnight oats will transform your breakfast into something special.
The tart cranberries are balanced by the creamy cheesecake mixtureall complemented by the warm spices of cinnamon and ginger.
Read below for our expert tips, including simple substitutions to fit your dietary preferences.
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Cover and refrigerate for at least 12 hours (and up to 4 days).
Cover and refrigerate until ready to use (up to 4 days).
Top each with 112 tablespoons cream cheese mixture.
Photographer: Greg DuPree, Food Stylist: Chelsea Zimmer, Prop Stylist: Abby Armstrong
Top each jar with 2 tablespoons graham cracker crumbs.
Or, prepare jars and store in the refrigerator for up to 4 days.
When ready to eat, top with the graham cracker crumbs.
Photographer: Greg DuPree, Food Stylist: Chelsea Zimmer, Prop Stylist: Abby Armstrong
Frequently Asked Questions
Absolutely.
you might swap the frozen cranberries for frozen blueberries, raspberries, strawberries and/or pitted cherries.
They can also be used to make a pie crust and added to cookie and cake batter.
Photographer: Greg DuPree, Food Stylist: Chelsea Zimmer, Prop Stylist: Abby Armstrong
it’s possible for you to even rim a cocktail glass with them.
And for the holidays, graham crackers can be used for the walls of gingerbread houses.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
Photographer: Greg DuPree, Food Stylist: Chelsea Zimmer, Prop Stylist: Abby Armstrong
(-) Information is not currently available for this nutrient.
