Cover and chill for at least 4 hours.

When ready to serve, float orange slices and cranberries in the punch.

This punch would work well with pomegranate juice or cherry juice.

a recipe photo of the Cranberry-Orange Punch

Photo:Abby Littlejohn

ensure to look for 100% juice on the label.

Frozen cranberries will also keep the punch chilled when serving.

We recommend covering and chilling the punch for at least 4 hours.

the ingredients to make the Cranberry-Orange Punch

Abby Littlejohn

If you prefer more carbonation, stir in the chilled club soda right before serving.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.

a step in making the Cranberry-Orange Punch

Abby Littlejohn

a step in making the Cranberry-Orange Punch

Abby Littlejohn