(You may just need to cook it a couple minutes longer.)
Heat oil in a large skillet over medium-high heat.
Transfer to a plate.
Photo: Jacob Fox
Add harissa and garlic to the pan.
Cook, stirring, for 1 minute.
Simmer for 2 minutes.
Return the chicken to the pan and turn to coat with the sauce.
Tip
Harissa is a fiery North African condiment made with roasted chile peppers.
Find it in well-stocked grocery stores or online at retailers like The Spice House.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
