This week’s delicious dinners will keep your evenings easy!

Cooking a delicious meal while listening to my favorite songs is one way I like to wind down.

But the truth is that on weeknights, things are pretty busy.

overhead image of Chicken Cutlets with Sun-Dried Tomato Cream Sauce

Blaine Moats

Thats when I turn to simple recipes that help me get nutritious meals on the table quickly.

The tomatoes and leeks deliveranti-inflammatory nutrientsthat support your overall health.

And the Parmesan cheese and sage add coziness and freshness to the recipe.

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For a side, Ill toss some mixed greens with this brightLemon-Basil Vinaigrette.

Total Calories:515 (including 2 cups salad and 2 Tbsp.

Thats why its important toeat the rainbow!

a recipe photo of the Chickpea, Beet & Feta Salad with Lemon-Garlic Vinaigrette

Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Addelyn Evans

The feta adds a creamy richness, while the zesty lemon-garlic dressing ties everything together.

The multicolored cherry tomatoes and the basil pesto add beautiful colors and fresh flavors to the dish.

Salmon is one of the top food sources ofomega-3 fatty acidsa potent nutrient that helps tame chronic inflammation.

Pesto Salmon

Will Dickey

For a complete meal, Ill lightly toast a whole-wheat pita to scoop up all of the delicious tomatoes.

ThisQuinoa Avocado Saladpairs perfectly with these beef kebabs and delivers satisfying fiber and healthy fats.

Cooking the lemon slices in butter mellows their bitter taste.

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The whole-wheat orzo and kale deliver a whopping 9 grams of fiber to keep you satisfied.

Ill make aBasic Green Salad with Vinaigretteto serve alongside.

If you try a recipe, remember to add a review.

a recipe photo of the Chicken Piccata Casserole

Photographer: Morgan Hunt Glaze, Prop Stylist: Shell Royster, Food Stylist Jennifer Wendorf