Here’s the only recipe you oughta make perfect brown rice every time!
ThisEasy Brown Ricerecipe will be your go-to for many meals.
Read on for expert tips, including the best way to store cooked brown rice.
Bring to a boil.
Remove from heat and let stand 5 minutes, then fluff with a fork.
Also, rice should be reheated only once, and should reach a steaming hot temperature of 165F.
Frequently Asked Questions
Sometimes you should rinse rice and sometimes you shouldn’t.
For this basic recipe, we don’t recommend rinsing.
Brown rice is a little chewier and heartier than white rice, with a nutty flavor.
One of the easiest ways to useleftover riceis to add it to soups and salads.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
